1. Edamame

Steamed soybeans in the pod, sprinkled with sea salt.

2. Spring roll

Pastry filled with vegetables.

3. Egg roll

Crispy fried roll filled with vegetables.

4. Shumai

Steamed dumplings

5. Gyoza

Pan-seared dumplings

6. Gyoza (steam)

Pan-seared dumplings

7. Krab wonton

8. Veg tempura

Crispy fried vegetables in a light batter.

9. Chicken tempura

Crispy fried chicken pieces.

9. Shrimp tempura

Crispy fried shrimp in a light batter, served with a side of tangy dipping sauce.

11. Miso soup

Traditional soup made with miso paste, featuring a rich and comforting broth.

12. Clear soup

13. Spicy crab meat soup